Fox News, in its brief yet
oddly overlong, tedious and much-stained career, has attacked Superman, Wonder Woman, Captain America, Jedi knights and Mr. Rogers. I sense a pattern beginning to emerge...
Monday, October 19, 2015
Bill Paley: Go Broadcast, Young Man
The
son of an Eastern European Jewish immigrant to Chicago who’d started a
successful cigar company, William S. Paley was, by 1928, a young man looking to
make a mark in a young industry, broadcasting.
![]() |
| By 1938, Paley was on the cover of Time Magazine |
He’d
received a million dollars worth of stock in the Congress Cigar Company, and
wanted to use part of it to buy a controlling interest in New York-based UIB,
the United Independent Broadcasters, a rival to the industry leader, NBC. But
he couldn’t do that without his father’s approval.
“After
thinking it over, Sam told his son that he approved of the UIB purchase, that
Bill should use $400,000 of his stock funds to buy (Jerome) Louchheim’s
interest, and that the family would contribute another $100,000,” wrote Lewis
J. Paper in his Paley biography Empire.
“Paley was delighted and surprised, but most of all surprised. He had convinced
himself that Sam would never release him from the cigar business, and he could
not resist asking his father why he had yielded. Sam replied that it was all a
matter of good business sense. ‘Well,’ he told Bill, ‘if you succeed, it’ll be
a bigger business than what you’re in now; and if you don’t succeed,’ his
father added, ‘you will have had a lot of experience which might be very useful
in the cigar business and to me, and so, on balance, I think you ought to try
it.’”
After
some hard bargaining, Paley succeeded in securing 50.3 percent of UIB’s stock
for $503,000, the day before his 27th birthday.
“Paley
was no doubt excited when he arrived at UIB’s office on an upper floor in the
tower of the Paramount Building in midtown Manhattan. But the reception was
something less than he had hoped for. A stocky office boy refused to admit the
boyish-looking president, demanding to see credentials and to know the purpose
of his visit.”
The
purpose of his visit was to run the company for several decades, as soon as he
changed its name to CBS.
Sunday, October 18, 2015
'Bridge of Spies:' Cold War, Warm Hearts
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| Tom Hanks stars as Brooklyn lawyer Jim Donovan, a Jimmy Stewart type in over his head in 'Bridge of Spies.' |
Tom Hanks is terrific as
the American constitutional man of honor in “Bridge of Spies,” standing up for
the lives of an innocent young man and two spies, one American and one Russian,
against the fear, paranoia and hair-trigger national ruthlessness of the
nuclear 1950s. I deliberately postponed reading reviews until afterward, but I
did catch Dann Gire’s apt reference to Capra. That’s it, it’s heart-tugging
Cold War Capra. It’s that utterly absorbing kind of film I call a day-breaker.
I didn’t realize Spielberg had directed it until I noticed that it had three
endings. Bring a discreet hanky.
I’ve been on that bridge —
the Glienicker Brücke across the Havel River connecting the Wannsee district of
Berlin with the Brandenburg capital Potsdam — but it didn’t look so romantic
when I was there the year after the wall fell.
As our bus passed over it,
our German guide mentioned casually that this had been “that bridge where they
traded the spies,” and all the thrilled American journalists shouted, “Stop the
bus! Stop the bus!”
Saturday, October 17, 2015
Bad Meal at Black Rock
![]() |
| The Ground Floor restaurant |
“Consistent
with his own taste in art, the furnishings and fixtures reflected a sleek,
modern look,” wrote Lewis J. Paper in his book Empire: William S. Paley and the Making of CBS. “Glass, chrome and
modern paintings dominated the interior space. Even the location and quantity
of plants received careful consideration.
“The
only exception to the master plan was (CBS Chairman of the Board Bill) Paley’s
office. It continued to reflect his own (and very different) tastes. The French
gaming table remained as his desk, rich paneling still adorned the walls,
comfortable couches were placed strategically, exquisite paintings hung on the
walls, and various artifacts — an old CBS microphone, the cigar-store Indian
and later a photograph of Edward R. Murrow — all helped to provide a warmth
that seemed even more pronounced because of its stark contrast with the rest of
the building.”
But
the urbane and sophisticated gourmet Paley had his own baby —a haute cuisine
restaurant on the ground floor, eventually to be called The Ground Floor.
“The
notion of owning a restaurant had always appealed to Paley, especially as the
years went by,” Paper said. “Decades of culinary experience had only added to
his knowledge and heightened his interest in planning a restaurant. It would,
of course, have to feature the best in everything — from its design to the food
to the service. Friends noticed the considerable energy he put into the
restaurant — picking a name, shaping the décor and planning the menu.”
The
interior design reflected the exterior of Black Rock, but the restaurant’s manager,
Jerry Brody, thought that was a mistake. “He felt the building was too cold and
stark for a restaurant,” Paper said. “Then there was the cost of the fixtures.
Bill Paley wanted the best, but the cost made it that much more difficult for
the restaurant to show a profit. All of which might have been overcome if the
restaurant became popular, but Bill Paley’s zest for food was not matched by
his success as a restaurateur.”
Brody
suggested a northern European steakhouse, but Paley said no. It must be French
cuisine.
![]() |
| Paley in his apartment foyer with his Picasso, "Boy Leading a Horse" |
“He
went to France almost every year, knew the food and it would draw the right
kind of customers — sophisticated people, those who appreciated the finer
things. But all these plans and hopes and expectations could not guarantee
results. No matter how much time Paley spent in the kitchen tasting the soups
and other fare (which he did almost every day), The Ground Floor did not produce
the business that Bill Paley wanted, that he felt he deserved.”
In
1968, restaurant critic Gael Greene described the chilly ambience. “The Ground
Floor is a perfect room to end an affair in,” she wrote. “The tables are far
enough apart to announce the break in a firm voice, and the ambiance is stern
enough to discourage sloppy emotionalism.”
“But
Boss Paley mingles with everyday folk in the dining room. Leonard Lyons moves
through the grill, antennae clicking off the celebrities du jour – Donald
Pleasence, Sloan Simpson, an author or two drinking breakfast. And good grief!
Bob Dylan’s manager Albert Grossman tieless, unjacketed, grizzled gray locks to
the shoulder, Ben Franklin specs … the oldest hippie in the world. Mostly,
though, the grill is lined with youngish executives expense-accounting each
other. Restrained, subdued: That is not a bar to get sloppy drunk in … not a
room to unlax in.”
“It
was a never-ending source of frustration,” Paper wrote. “He knew food, he knew
New York City and yet he could not make the kind of mystical connection to
customers that he had made with his programming. And those who confronted him
with the obvious truth proceeded at their peril.
“There
was the time, for example, when Stanton, Fred Friendly and Bill Leonard met
with Paley one afternoon shortly after The Ground Floor had opened. Paley asked
the three executives if they had eaten at the restaurant. In fact, they had all
just eaten there — and thought it was terrible. Neither Stanton nor Friendly
dared to speak the truth, though. They mumbled that it was fine, just fine. But
Bill Leonard loved food as much as Paley, and the two of them had spent many
occasions passing away hours discussing food. Leonard could not compromise the
truth on so important a matter, and he blurted out, ‘It was awful. The food was
terrible. Fred had a fish dish and got sick. The service was bad and the prices
were way out of line.’ As Leonard continued, on and on, the color started to
drain from Stanton’s face, and the effect on Paley was obvious. ‘It was as
though I had said his mother had been caught with a young man,’ said Leonard.
The meeting ended more quickly than anyone had anticipated, and the phone was
ringing for Friendly almost as soon as he and Leonard returned to the news
offices on West Fifty-seventh Street. Friendly reported that it was Stanton
with a message for the deputy news chief. ‘Tell Leonard,’ said Stanton, ‘that
he has just set the News Division back 10 years. He’s wrecked everything. All
Paley can talk about now is the restaurant.’”
“All
he wanted, he told friends in 1965, was a simple place where a secretary could
go downstairs and have lunch for seven or eight dollars,” David Halberstam wrote
in the Atlantic. “His pleasure was enormous when the restaurant finally opened,
and his disappointment equal when it was not a wild success. At one point
Paley, puzzled by the lack of its success, turned to the restaurateur running
it for him, Jerry Brody, and suggested that they might try a supper club for
those who eat around 11 p.m., something that Paley liked to do after an evening
of concerts or theater.
“
‘Bill,’ said Brody, ‘there ain’t no supper business in this town.’
“
‘No?’ answered Paley, puzzled. ‘Why not?’
“
‘Because everyone’s home watching the tube.’”
Paley’s
restaurant evolved into the Ground Floor Café, the American Charcuterie and
then the sixth incarnation of the venerable Rose Restaurant. Today the location
offers the haute Asian fusion of the China Grill.
Fascist GOP Sinking in the Moral Quicksand
Thursday, October 15, 2015
The End of Edward R. Murrow
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| Broadcast journalism legend Edward R. Murrow |
“On April 27, 1965, I was flying over the Atlantic on my
way back from a two-day meeting with Hugh Greene, director general of the BBC,
and his news chiefs,” recalled Fred Friendly, who was then the head of CBS News,
but who had partnered with Edward R. Murrow in high-profile, high-principled
news broadcasts during the previous decade.
“We were over the Irish Sea when the stewardess came back
with a message for me relayed from Shannon. ‘Your friend Mr. Murrow died
today,” she said.
Murrow, who’d developed lung cancer and had lived for two
years after an operation to remove his left lung, died in his home two days
after his 57th birthday
“The plane was two-thirds empty and it was as good a place
as any to be silent for five hours,” Friendly wrote. “When we got near enough
to the United States for communication, I asked the pilot to give CBS in New
York a brief message to be sent to all bureaus and correspondents. In it, I
quoted something Ed said in his last radio broadcast to the English people when
he left London after the war: ‘You lived a life instead of an apology.’ My
message said that this quotation fit Ed Murrow as much as it did the British
people, and that it was something for the profession he left behind to aim for.
“In Remembrance
Rock, ‘The Old Abider,’ the term of affection Ed and I had for Carl
Sandburg, wrote: ‘…The shroud has no pockets … the dead hold in their clenched
hands only that which they have given away.’ Ed Murrow, who slept too little
and worked and smoked too much, had always said he wanted ‘to wear out, not
rust out.’ He did. He went to the grave with nothing — not even his voice was
left at the end — but for a man with no pockets in life, he died the richest
man I’ve ever known.
“During the period of Murrow’s service in Washington and his
long illness, there was no more attentive a friend than (CBS Chairman of the
Board William S.) Paley, and this meant much to Murrow. The chairman traveled
to La Jolla, California, to visit him, called him often for advice on news
matters and made it clear to Ed, as did everyone in the news division, that his
return to CBS as an active broadcaster or as a consultant was both needed and
desired.”
“I don’t know which of all the farewells would have
pleased him most, but two brief paragraphs from Eric Sevareid’s broadcast of
April 27 come closest to what I felt:
“There are some of us, and I am one, who owe their
professional life to this man. There are many, working here and in other
networks and stations, who owe to Ed Murrow their love of their work, their standards
and sense of responsibility. He was a shooting star; we will live in his
afterglow a very long time.”
If Murrow Had Worked for Cable News in WWII
If Edward R. Murrow had worked for cable television news
during World War II: “Is London being destroyed by German bombs? Looks like it!
All up in flames! Wiped right out of existence! A lot of panic out there in the
streets that will UNDOUBTEDLY get a lot worse! Buckingham Palace has probably
been BLOWN to BITS already, don’t you think, Tiffany? Up next: What’ll Windsor
and Wally be wearing at Wimbledon this year?”
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